Tuwon shinkafa and okro soup
Steps
- 1
In a pot pour enough water and cover
- 2
Wash the rice and pour into the water,for me I put rice before water boils, leave to cook,check constantly and add water if it absorbs water until soft
- 3
Mash the rice when soft and mold
- 4
For the okro,wash and grate into tiny pieces,add in a pot of water and add salt,let boil for few minutes
- 5
Serve with already cooked stew and tuwo
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