Firstly Collect all ingredients.

In a wok add oil heat it and roast chopped garlic for 1 minute.

Now add chopped onion and saute until pink.

Add chopped capsicum cook for 3 minutes.

Now add chopped tomato.

Add salt.

Add tomato ketchup, red chilli flakes, red chilli sauce. Mix well and add water cover the wok with lid. Cook for more 2 - 3 minutes.

Now our Mexican salsa sauce is ready.