Jam caramel pudding

Name: Jam caramel pudding
Cuisine: Pakistani
Ingredients: Mil 500 gm 2 and half cup; Sugar 2 ounce 4tb spoon; 1/4 cup Condensed mil; Milk powder 3 tb spoon; 5 egg; Pinch yellow colour; Elaichi powder 1/4 t spoon; For caramel; Sugar 2 tb spoon; Mango jam; Badam walnut for presentation

Shomi Noman @cook_18386468

Refer a friend tehmeena ameen

Shomi Noman @cook_18386468

Refer a friend tehmeena ameen

Saved

Ingredients

Mil 500 gm 2 and half cup
Sugar 2 ounce 4tb spoon
1/4 cupCondensed mil
Milk powder 3 tb spoon
5egg
Pinchyellow colour
Elaichi powder 1/4 t spoon
For caramel
Sugar 2 tb spoon
Mango jam
Badam walnut for presentation

Saved

Steps

1

Sub se pehlay mil ko boil kar lay sugar and condensed milk milk powder Elaichi powder sub dal ke mix kar ke rakh day
2

Beat 5 egg hand beater se karay dont use blender
3

Jub milk thoda thanda ho jaye lukewarm ho mix egg mixture
4

Now ready caramel sugar me 1 tb spoon water mila ke caramel ready kar lay
5

Sub se pehlay mould me caramel dalay
6

Then mik mixture
7

Boil kar ke pani baking tray me dalay us par pudding yani milk mixture rakh day
8

Bake 45 mint
9

Bake honay ke baad thoda thanda kar lay jam ko upper se laga ke fridge me rakh day
10

Cool kar ke serve karay mazadar pudding ready ha
11

Upper se badam walnut dal ke serve karay