Chocolate filled pancake
Steps
- 1
Add up all the dry ingredients in a bowl(flour, sugar,salt and baking powder)
- 2
Add all the wet ingredients to the dry ingredients (milk, melted butter,and egg yolk) to form a batter that is not too thick and not too watery
- 3
Fold in the beaten egg White into the batter
- 4
Set your masa pan on medium heat and spray with non stick spray, butter or oil, then you scoop the batter and start to fry it in the masa pan then you add your chocolate and add another batter to cover the chocolate and allow it to fry the you turn to the other side and allow it to fry until golden brown
- 5
Your pan cake is ready to be served and enjoy
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