Bacon Cheeseburger Tot Casserole

Name: Bacon Cheeseburger Tot Casserole
Cuisine: American
Ingredients: 1 lb thick cut smoked bacon; 1 lb 80/20 ground beef; 1/2 sweet onion; 1-1/2 cans cream of mushroom soup; 1 lb shredded 4 cheese blend; 32 oz bag of frozen tater tots; 1/2 tbsp minced garlic; Salt; Pepper

Rob Myrick @cook_18145446

Bacon Cheeseburger Tot Casserole

Rob Myrick @cook_18145446

Saved

Ingredients

1 lbthick cut smoked bacon
1 lb80/20 ground beef
1/2sweet onion
1-1/2 canscream of mushroom soup
1 lbshredded 4 cheese blend
32 ozbag of frozen tater tots
1/2 tbspminced garlic
Salt
Pepper

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Steps

1

Preheat oven to 350 degrees and lightly grease a 13x9 deep side baking dish
2

Single layer the bottom baking dish with tater tots
3

Chop up the bacon and begin to cook in a large skillet
4

Chop up the onion and add to the bacon after 2-3 minutes
5

After another 2-3 minutes add the ground beef
6

Once the ground beef is cooked thoroughly; turn of the heat and drain
7

Put the beef & bacon mixture back in the skillet; keep off heat and stir in all of the cream of mushroom soup
8

Stir in salt & pepper to taste and 1/2 of the shredded cheese to the beef-soup mixture
9

Once well mixed, pour over the layer of tater tots
10

Layer the rest of the tater tots on top then layer the remainder of the cheese on top
11

Bake for 45 min or until the tots are crispy