Bakery walay chips
Steps
- 1
Subse phele aloo ko wash kar lein r skin ke sath hi knife ya slicer se thin cut kar lein
- 2
Malmal ke kapre pe phela ke dry kar lein ache se.
- 3
Ab karhai me oil ko ache se garam karen r deep fry kar lein crispy hone tak.absorbing paper pe nikal lein.
- 4
Ab spices ko salt ke sath mix karen r chips pe dal ke ache se mix kar lein mazay karen.inko ap airtight jar me save karen.
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