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Shrimp Spring Rolls
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Thailand Authentic home cooking from Thailand, with US measurements.
Originally published on Cookpad Thailand as เปาะเปี๊ยะกุ้ง
A picture of Shrimp Spring Rolls.

Shrimp Spring Rolls

ChenXiXi
ChenXiXi @cxiiiiicx

Air fryer

Air fryer

Read more

Shrimp Spring Rolls

ChenXiXi
ChenXiXi @cxiiiiicx

Air fryer

Air fryer

Read more
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Ingredients

  • 1 pinchsalt
  • 1 pinchblack pepper
  • 1 splashsoy sauce
  • Spring roll wrappers
  • 1 splashsesame oil
  • 6shrimp
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Steps

  1. 1

    Marinate the shrimp with salt, black pepper, soy sauce, and sesame oil.

    A picture of step 1 of Shrimp Spring Rolls.
  2. 2

    Wrap each shrimp in a spring roll wrapper.

    A picture of step 2 of Shrimp Spring Rolls.
    A picture of step 2 of Shrimp Spring Rolls.
  3. 3

    Once the air fryer is preheated, place the rolls inside. Cook at 356°F (180°C) for 10 minutes. Serve hot.

    A picture of step 3 of Shrimp Spring Rolls.
    A picture of step 3 of Shrimp Spring Rolls.
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ChenXiXi
ChenXiXi @cxiiiiicx
Published in the US on August 04, 2025 14:01

Keywords

Shrimp Pepper Soy

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