Toast pin wheel

Name: Toast pin wheel
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 12 slice bread; 200 gm Panner; 1/2 cup green chutney; 1/2 cup tamoto ketchup; To taste Salt as per taste; 1/2 tsp pepper powder; as needed Butter; 1 cube chesse

Bharti Dhiraj Dand @cook_17481556

#ebook
#post6
At tea time when we want something innovative and different then this recipe indeed

Bharti Dhiraj Dand @cook_17481556

#ebook
#post6
At tea time when we want something innovative and different then this recipe indeed

Saved

Ingredients

25min

4 servings

12 slicebread
200 gmPanner
1/2 cupgreen chutney
1/2 cuptamoto ketchup
To tasteSalt as per taste
1/2 tsppepper powder
as neededButter
1 cubechesse

Saved

Steps

25min

1

Take a bowl add Panner crumbled it then add one chesse cube grated it add pepper and salt mix it well
2

Out the edges of slice bread and roll it with roller pin
3

Take one slice of bread spread green chutney on it then put second slice of bread on it put two tbsp of Paneer mixture spread it then take one more slice of bread put tomato ketchup on it and cover ketchup side on Panner mixture cover it
4

Now roll the slice bread with aluminium foil or plastic sheet and refrigerate for 30 min then cut into slices
5

Now microwave wave the pin wheel by greasing butter on it at 180C for 8 to 10 min
6

Serve