Mini Baked Chocolate Glazed Donuts
I've been experimenting with baking lately and these turned out perfect ♡
Mini Baked Chocolate Glazed Donuts
I've been experimenting with baking lately and these turned out perfect ♡
Cooking Instructions
- 1
Preheat oven to 375°F and spray mini donut pan with nonstick spray.
- 2
In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
- 3
In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
- 4
Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
- 5
Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
- 6
Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
- 7
Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely
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