Eggless Mini Chocolate Lava Cake
Open in Cookpad AppSteps
- 1
Take a grated chocolate melt in 1 minute at microwave after melting then add milk and mix keep in freezer for 20 minutes.
- 2
Take a biscuits crushed in rolling pin.Then crushed biscuits and 5 tsp milk add then blend in mixer jar.
- 3
Then greased appam pan put 1 tsp biscuits batter then add chocolate ball then 1 tsp biscuit batter cover with lid.
- 4
Then bake for 7 to 8 minutes in low flame.
- 5
Then flip in second side for 2 minutes bake.
- 6
Then enjoy Eggless Mini Dark Chocolate Lawa Cake.
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https://cookpad.wasmer.app/us/recipes/10996308
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