Cheesy Veg sandwich

Name: Cheesy Veg sandwich
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 slices sandwich bread; 2 pinch salt; 1 tbs jeera powder; 1 tbs black pepper powder; 2 cheese slices; 50 g Amul butter; 1 medium finely chopped cucumber; 2 peeled grated carrots; 1 chopped onion; 1 chopped tomato; 1/2 cup pomegranate seeds; 1/2 cup mayonnaise; 1/4 cup tomato ketchup

Bhagyashree Manjre @cook_18597806

Secunderabad

#ebook cheesy and healthy
#wakids

Bhagyashree Manjre @cook_18597806

Secunderabad

#ebook cheesy and healthy
#wakids

Saved

Ingredients

15 minutes

2 servings

4 slicessandwich bread
2 pinchsalt
1 tbsjeera powder
1 tbsblack pepper powder
2cheese slices
50 gAmul butter
For stuffing
1medium finely chopped cucumber
2peeled grated carrots
1chopped onion
1chopped tomato
1/2 cuppomegranate seeds
1/2 cupmayonnaise
1/4 cuptomato ketchup

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Steps

15 minutes

1

Take all stuffing ingredients in a bowl, add mayonnaise and tomato ketchup, salt and black pepper mix well and keep aside for 5 mins
2

Take slices of bread and spread tomato ketchup on one slice of bread and spread stuffing on another slice and cheese slice on top and then place another slice on it.
3

Place a tawa on medium flame on stove now apply butter on both the sides of bread and let it be crispy for 5 min on low flame. You can make it in sandwich maker also but i don't like the vegetables to be cooked so I prefer on Tawa.
4

Cut the bread slices in 2 half and ready to serve with tomato ketchup.