Milk crackers with chocolate sauce

Name: Milk crackers with chocolate sauce
Cuisine: Nigerian
Ingredients: 2 cups flour; 4 tbsp sugar; 1/2 tsp salt; 6 tbsp powdered milk; 1 tsp milk flavor; 1/2 cup water; 2 tsp cocoa powder; 4 tsp sugar; 4 tsp powdered milk; 1/2 tsp flavor; 1 tsp oil; 1/2 cup water; 1 tsp flour and; 1 tsp water

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Ingredients

For the dough
2 cupsflour
4 tbspsugar
1/2 tspsalt
6 tbsppowdered milk
1 tspmilk flavor
1/2 cupwater
For the chocolate sauce
2 tspcocoa powder
4 tspsugar
4 tsppowdered milk
1/2 tspflavor
1 tspoil
1/2 cupwater
1 tspflour and
1 tspwater

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Steps

1

In a bowl, put all dry ingredients and stir, add water and use your hand to knead the dough and allow it for 5 mins
2

Roll up the dough as thin as possible and use circular object to cut it round and use fork to make an air space
3

Then fry it in a medium flame
4

In another pot, put cocoa powder, sugar, powdered milk and flavor mix it well then add water and stir well. Place it in a low flame and let it boil then mix flour and water and pour into the boiled ingredients, add 1 tsp of oil and stir well.
5

Serve and enjoy!😋