Ina idli better add choup mirchi salt and sprouts moong and moth (choup)

Mix them now add bk soda or ino oil and hot water 1 tbsp and mix verywell one directions mean while add 1 tsp curd it's make better fluppy transfer to fluppyfom direct pour into plate and steam in the steamer pan for 7 to 10 mini check it now idli looks like spongy transfer to plate and serve with minty chatny