In a bowl take 2 tablespoons cornstarch.

Then add 3 tablespoons maida

Next add 2 teaspoon finely chopped ginger, 2 teaspoon finely chopped garlic, ¼ teaspoon crushed black pepper or black pepper powder and ¼ teaspoon kashmiri red chilli powder. also season with salt as required.

Add ¼ cup water or add as required.

With a wired whisk or a spoon mix very well to get a smooth batter without any lumps.

Now add paneer cubes in the batter.

With a spoon gently coat the paneer cubes with the batter.