Murgh cholay
Steps
- 1
Heat ghee fry chopped onion add ginger garlic paste and chicken
- 2
Add ginger garlic paste
- 3
Fry well fr few mins till chicken turns golden
- 4
Add chicken fry well fr 5 minutes
- 5
Add chickpeas and masala and cover da lid fr 30 minutes
- 6
Now add yougurt and masalas and keep on medium flame with covered lid
- 7
Now garnish with coriander lemon chaat masala and ginger
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