Steps
- 1
Add apple, tomato and onion in mixer jar with a very little water, grind it. Add chilli. Grind it.
- 2
Add coriander leaves and grind it. The consistency of the chutney should be thick but not too thick. Now transfer it in a bowl and add salt as per taste. Mix it well.
- 3
Serve it the way you like it.
Similar Recipes
More Recipes
-

pinal Patel
-

Summer Special Raw Mango + Lauki Thepla
Krishna Dholakia
-

Madhumita Bishnu
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Tran Truong
-

Nicky
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

🌈NinjaMommaKitchen🌈
-

wingmaster835
-

Crock Pot Girl 🤡
-

Mad Cook
-

Mee Zuyeali (Bassa Nge Chef)
-

Seema Mittal -

Jibran Shah
-

Ankita Sharma
-

Ukadiche Modak - Made with Rice Flour, Jaggery and Nuts
Vaishali Chhabra - Food marvels With VC
-

Jyoti dhawan -

Vaishali Chhabra - Food marvels With VC
-

Polly Basu
-

Baked Cheesy Macaroni in Chapati Tart
Meeta Burman
-

Shaila Kattikar
https://cookpad.wasmer.app/us/recipes/11102760














Comments (5)