Simple, Delicious and Vegan. Pasta can be subbed for a gluten free version (I used Trader Joe's Brown Rice and Quinoa Fusilli Pasta)

This is a pan of Vegan Pesto Fettuccine I made for the Take a Knee Nation Conference held today for the community to discuss race, police violence and the right to protest. I know among one of my many skills I bring to the fight is feeding the people! And with good, healthy food at that! I was grateful for the opportunity & learning experience.Soon I will be taking orders and booking for catering gigs, so share, spread the word and keep me in mind!! Book me in advance! Ase!

This recipe is not mine, I got it from Greenchef but I loved it so I’m posting it on here to keep it in my favourites :)

Vegan pesto is one of my favorite recipe. Pesto on pasta is fresh, flavorful, light and easy Italian classic, not to mention, quick without much preparation. You can serve this as a side or as a main meal.

While looking at the menu, I thought this looked so simple that I could make it myself.It will taste closer to the real thing if you use a lot of garlic.On Step 5, if you add heavy cream, it will become like a cream pasta.It's completely different ingredients, but it's delicious. Recipe by Marucha-n

Healthy Vegetarian Meal

This recipe is vegan and absolutely delicious. I paired my zoodles with fried tofu.

Simple nutritious paste dish that can be done in 15 minutes.

A delicious alternative to the parmesan and/or nuts used normally in pesto, enjoy!

I needed a recipe to make use of a lot of fresh basil from a friend's garden. This is a slight variation on a classic Italian sauce/spread that is very versatile.