In a pan heat oil and butter. Add sliced onion, garlic cloves and saute for sometimes. Add chopped tomatoes and carrot and saute for sometimes. Add some water, cover with lid and cook until tomatoes and carrot softens.

Then allow it to cool down. Then blend with blender or in mixer grinder. Add more water if required. Strain with strainer. Put again on flame. Add salt, black pepper powder and sugar. Mix it. Simmer for 4-5 minutes or till get desired consistency. Delicious tomato soup is ready to serve. Serve hot with croutons and fresh cream.