Khoya seasame ladoo
Steps
- 1
In a pan add khoya and roast until leaves from pan from corners
- 2
Rest it in a plate for cool
- 3
In the meantime dry roast sesame seeds and grind it in mixer jar to make powder
- 4
Now add sesame seeds powder into khoya and chopped dry fruit, cardamom powder mix all together properly
- 5
Now make small balls of it like ladoo
- 6
Khoya seasame ladoo is ready for serve you can store it in airtight container for about 7 days and enjoy later
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