Beef Yakhni Pulao

Name: Beef Yakhni Pulao
Cuisine: Pakistani
Ingredients: 1 kilo fresh beef cubes; 4 addad piyaz; 1 tukra adhrak; 1 pothi lysun; 4 tamator; 10 addad hari mirch; 1 table spoon sabut garam masala mix; 1,1 /2 table spoon salt; 4 cup oil; 1 , tbso dabut kali mirch

Naila Asif @cook_18328290

#YEARENDCHALLENGE۔

Naila Asif @cook_18328290

Saved

Ingredients

1kilo fresh beef cubes
4addad piyaz
1tukra adhrak
1pothi lysun
4tamator
10addad hari mirch
1 table spoonsabut garam masala mix
1,1/2 table spoon salt
4 cupoil
1, tbso dabut kali mirch

Saved

Steps

1

2 addad piyaz adark lysun tamator aur 5 addad hari mirch sabut sookha dhaniya dal kar ghosht ki yakhni bana lain.
2

Ab gosht ko yakhni sy nikal ke oil main fry kar lain.and yakhni ko chhan lain.
3

Jab gosht fry ho jay ga to is ko nikal kar issi oil main 2 addad piyaz brown kar ke tamater namak sabut garam masala namak baqi ki hari mirch hasbay zarorat namak dal ke ghora masala bhon lain.
4

Abb gosht masalay main dal ke thora bhon ke iss main yakhni dal dain. ek killo chawel main agar 4, glass cawel hain to 7, gllas yakhni dal ke boil aany dain
5

Jab yakhni main boil a jaye to bheegay howay chawel iss main dal dain darmiyani aanch p y 10 mint pakny dain
6

10 mint baad jab pani khush ho jaye to 20,sy 25, mint halki aanch py dam day dain.
7

Mazay daar yakhni pulao tiyar hai.😋😋😋