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Hari mirch

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Bari hari mirch ke pakoray

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4 Reviews
Dinner tym
Naila Asif
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Hari mirch qeema

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Beef mince half kg • Oil • Onion • Ginger garlic paste • Haldi • Cumin seeds • 3 • Black pepper corn • Bay leaf 1 • Method • Salt • Yougart •
Shahnila Saleem
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Besan Mirch Ke Tarpoliye

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Green chilli(hari mirch) • gram flour (besan) • Salt • Dry Mango Powder • Coriander Powder • Oil • Turmeric powder • Cumin Seeds • Asafoetida • Garam masala • Sugar
Gastrophile India
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Hari mirch ka gosht (mutton)

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mutton • coconut • ginger garlic paste • turmeric powder • salt • hara dhania • oil • tomatoes • medium size onion • jeera
5 servings
Anjumara Rathod
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Chatpati Tikki Hari mirch

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hari mirch • oil for frying • salt • dhaniya powder • haldi powder • aamchur powder
mamta
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Bharva Lal mirch and hari mirch

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mix fresh whole red and green chillies • mustard oil • fennel seeds • Fenugreek seeds • Salt
Anshul dureja
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Masala Chai

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approx. whole milk (doodh) • water (pani) • black peppercorns (kali mirch) • (laung) • flat cinnamon (dalchini) • dried ginger piece whole (saabut saunth) (about size of thumb) Note: you could try using pre-ground ginger powder but the taste won't be the same. Don't use fresh ginger as it can curdle the milk • green cardamom pods (hari elaichi) • tea powder (chai pattee) (red label brand or other indian brand) • white sugar (chini) or to taste
20 mins

2 to 4 people ~600ml per batch
Bailey
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Karai..pakoray

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, Cup besan • , Tbsp lal pissi mirch • , Tbsp zeera • , Tbsp sabit sookha dhaniya • , Hari mirch • , teasp haldi • , Teasp chaat masala • leemo • Hara dhaniya apni mari sy
Late night
Naila Asif
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Mix Vegetables...pakora

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3 Reviews
Dinner tym
Naila Asif
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Aalu ki tikkiya

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1 Review
Sarve : Dinner
Naila Asif
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Roti masala

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roti • Piyaz 1 adad • Timatar 1 adad • Matar 1 pao • Alo 1 adad (boil) • Hari mirch 4 se 5 • Hara dhania garnish • Curry pata 8 se 10 • Butter • Rai • Zeera • Lal mirch •
Sadaf Siddiqui
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Chicken doughnuts

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Aalo • Spring onion • Hari mirch • Hara dhainya • Dashi chicken powder • Blacke paper • Zeera • Bread crumbs • egg
Amna Ali
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Varieties of pakoda with chutney

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besan • rice flour • Oil for frying • Salt to taste • Ajwain • hing • Lal mirch powder • Hari mirchi paste • Green fenugreek • onion in slices • Potato in slice • Ratalu(sweet potatoes) •
20 mini

4 servings
Daxa Parmar
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ALU ka paratha

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1 Review

kg:alu boil kar k mash karlay • Ata gondha hua • : hari mirch moti wali • To test: salt • spoon: kuti lal mirch • Oil
syedas kitchan
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Poha

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thick poha • large onion - finely chopped • turmeric powder (haldi) • peanuts (moongphali) • curry leaves (kadi patta) • green chilli (hari mirch), chopped • oil • Salt
2-3 servings
Sabina Tabassum
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Vegetable rice with Maharani chicken...

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chicken • oil 4 tblspns • Almond 25 soaked • kajoo • soanf 2 tblspns • sookha dhania 1 tblspn • safaid xeera 1 tblspn • cream half pkt • dahi 4 tblspns • nmk according 2 ur taste • lal mirch 2 tblspns • kali mirch gol wali sabit 10 adad •
urooj farhan
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Achari shimla mirch keema - capsicum with beef mince

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Beef or mutton mince(keema) • medium size onion sliced (pyaz) • Oil/ghee • tomatoes sliced(tamater) • Ginger garlic paste(lehsan adrak paste) • Water(pani) • Lemon • all spice powder (garam masala powder) • *****Achar masala***** • corainder seeds (sabit dhania) • fennel seeds (sonf) • cumin seeds(sabit zeera) •
Syeda Sarah Taha
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Mash ki dal

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Dal mash • lahsan adrak • sabit lal mirch gole wali • ,long • kali mirch • kali Bari illachi • zeera • namak • bareek katri hoi adrak • hari mirch
kulsoom humayun
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Chicken smocked kabab..

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QEEMY M DALNY K ajzaa... • kilo chkn ka qeema bareeq pissa hua • baisan • Salt according to ur taste • kutti hue lal mirch • egg • sookha dhania r safaid xeera powder 1 1 tbsp • adrk lhsan ka paste • Kashmiri lal mirch ka powder • masaly k ajzaa... • oil • peas 5 adad •
urooj farhan
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Pav bhaji

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Aloo /potatoes • Tomatoes • Hari mirch/ red chilli powder • medium sized Pyaaz/ onion • Matar / pulses
Shyamini Chauhan
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Keema Masoor Biryiani

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1 Review
2 hours

12-15 servings
Abiha Naqvi Naqvi
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Dahi Bhalle

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Moong dal (yellow moong dal) • Urad dal • Besan (add besan, if your batter goes a little runny) • cumin seeds • green chillies, finely chopped • ginger, grated • coriander leaves • chilled curd • Chaat masala • Tamarind-jaggery chutney (saunth) • Coriander-mint chutney (hari chutney) • Salt •
10-12 bhallas
Pooja on Instagram @thechefbychance
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Fried rice

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Basmati rice leftover • Onion • Hara pyaz / spring onions • Carrot • Capsicum • tomatoes • garlic chopped • Ginger paste • Hari mirch/green chillies • whole masala • long, cinnamon ,elaich, javitri and chakraful • jeera /cumin •
10 mini

4 servings
Daxa Parmar
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Mutton shanwari karahi

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Mutton(bakray ka gosht) • tomato(tamater) • Oil/ghee • Turmeric powder(haldi powder) • salt or as required (namak) • water • black pepper powder(Kali mirch powder) • roasted cumin powder(bhoona zeera powder) • Green chillies(Hari mirchain) • Fresh corainder(Hari dhania) • Julien sliced ginger (barik Kati Hui adrak)
Syeda Sarah Taha
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Veggy Suji Potato Snacks(With Hot and Sweet Garlic sauce)

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small bowl Suji • uble huye potatoes (medium size) • Vegetables ( 7-8 beans,2 barik Kati huyi Shimla mirch, • Jo bhi sabji apke pass ho daal sakte ha) • Hari mirch. Barik Kati huyi • Cooking oil (talne ke liye) • Salt (swad anusar) • Hot and Sweet Garlic sauce ke liye • tomato sauce • soya sauce • small spoon vinegar(sirka) • Hari chilli sauce •
12-13 pieces
Pooja Sharma
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Sabudana (sago) khichadi with peanut

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Sabhdana • potatoes boiled • Peanut crushed • Hari mirch chopped • Sugar • Lemon juice • Oil • Jeera • black pepper powder • Salt • Curd
10 mini

2 servings
Daxa Parmar
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Dhaba Style Daal Lauki

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Oil • Zeera • Loong • DalChini • Large Onion(Chopped) • Lehsan Adrak Paste • Large Tomato (Chopped) • Lal Mirch Powder • Namak • Dhaniya Powder • Haldi • Hari Mirch(Chopped) •
35-40min

4-5 servings
Madiha Imran
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Chicken achari pizza

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flour (for medium size piza) • egg • yeast • Sugar 1tabs (grand k hoi) • Salt • Oil • water (lukewarm) • Origano • Yogurt • (For filling) • chicken • larg Capsicum (cut in cubs) •
1 hour m

8 serving
Amna Atiq (Professional Chef)
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Mutton Stew

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Mutton • Pyaz 1 medium • Lehsan 2 gathi • Adrak • Choti hari mirch 15 sy 20 • Tamatar 3 bary • Namak • Sabut kaali mirch • Dar cheeni half inch • Zeera • Laung • Kaali bari elaichi •
60 min

5 to 6 servings
Mrs.malik Jawad
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Beingan ka raita

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paao dahi • chota beingan • choti pyaz • chota tamatar • sy 3 hari mirch • salt • tsp black paper
15 min

4 servings
Mrs.malik Jawad
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