Steps
- 1
Mix oats and stock in a deep dish pan and place on stove top, keep stirring and oats are cooked, add vegetables cook for another 5 minutes, add salt and pepper, turn heat off, laddle in serving bowls sprinkle with nuts and enjoy,
- 2
You could also just break an egg per person, just 1minute prior to turning the stove off, let it sit just for 2 minutes before serving, enjoy
Similar Recipes
More Recipes
-

Bhavnaben Adhiya
-

chef Nidhi Bole
-

Muniswari.G
-

Vrat Special Puffed Rajgira (Amaranth) Raita
Alka Bhandari
-

jglehenbauer
-

jglehenbauer
-

Bina Samir Telivala
-

Steve Mullett
-

🕷️ Spooky Spider-Web Chocolate Cake 🎃🍫
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Amber Evans
-

icancervive10
-

SherryRandall: The Leftover Chronicles
-

Crockpot Sweet and Spicy Chicken 🐔
Crock Pot Girl 🤡
-

Bashed Cooking
-

Flourless Peanut Butter Cookies
Air Fry with Me
-

Rukia Laltia
-

Aishwarya Kitchen A
-

Fazila
-

Caribbean Heat! Hot Sauce (Habanero Pineapple)
Boca de Fogo
-

Pastry_cafe_pkm
-

Palak Manghwani
-

Pratima Mohanty
-

Kelly Gentry
-

Emiliani
-

Aunty Eiko's international cuisine experience
https://cookpad.wasmer.app/us/recipes/11200685





Comments