Oats uttapam
Steps
- 1
Mix all the oats flour and sooji with water bring it to the dosa batter consistency.
- 2
Add salt, red chilli powder, turmeric powder to the vegetables. Mix them well. Now take a pan pour the batter spread it sprinkle gently the vegetables on it. Allow it to cook the flip to the other side spread oil in brush.
- 3
Serve it hot with curd or chutney of your choice.
Similar Recipes
More Recipes
-

Krishna Dholakia
-

Bethica Das
-

Wheat Flour Desi Biscuits/ Fry Atta Cookies (For Travel)
Navnita Jaiswal
-

Laju Gehani
-

Small Batch Banana Double Chocolate Almond Cookies
Maya’s Wine Bar & Kitchen
-

🌶️🔥 fiery red hot sauce | chunky, tangy & irresistibly spicy!
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Sanuber Ashrafi
-

icancervive10
-

SherryRandall: The Leftover Chronicles
-

Crockpot Sweet and Spicy Chicken 🐔
Crock Pot Girl 🤡
-

Bashed Cooking
-

Flourless Peanut Butter Cookies
Air Fry with Me
-

Bean pudding & vegetable salad
Doris Uche
-

Ila Palan
-

Sajida Perveen 786
-

Tina
-

Bethica Das
-

khadija balarabe jibril -

Mathumitha Ashok
-

Bethica Das
-

Rukayyah Adam Abdullahi (Rayah)
https://cookpad.wasmer.app/us/recipes/11205649
















Comments