Zeera Lassi

Name: Zeera Lassi
Cuisine: Pakistani
Ingredients: 1 pyali dahi; 2 chamch lehsan adrek paste; 1 pyali doodh; 1 pyali oill; 1 chmach Pisa zeera; 1 chmach namak; Salan masala 1 chamch; cube Ice; 1 chmach haldi; 1 chmach namak; 1 chmach pisi Lal Mirche; Pisa zeera 1 chmach; 2 chamch Pisa dhainya; 2 pyaz silais Kat le; 1 chmach Hari Mirche bareek Kati hwi; 2 timater bareek kat le; 4 chamch dahi

Umme Yousuf @cook_17317504

Sukkur

#YearAndChelenge

Umme Yousuf @cook_17317504

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Ingredients

1pyali dahi
2chamch lehsan adrek paste
1pyali doodh
1pyali oill
1chmach Pisa zeera
1chmach namak
Salan masala 1 chamch
cubeIce
1chmach haldi
1chmach namak
1chmach pisi Lal Mirche
Pisa zeera 1 chmach
2chamch Pisa dhainya
2pyaz silais Kat le
1chmach Hari Mirche bareek Kati hwi
2timater bareek kat le
4chamch dahi

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Steps

1

Dahi Doodh ice cube namak Dal Kar blend Karein or serve karte waqt Pisa zeera Dal de or serve Karein
2

Aek pen me oill Dale pyaz Dal Kar brown Karein timater bareek kat Kar Dal de adrek paste dale bhunayi Karein haldi namak Pisa dhainya Pisa zeera dahi Dal Kar bhunayi Karein masala bhun Jaye to uble Lobia Dal Kar mix Karein or adha gilas Pani Dal Kar ubal a Jaye to chola band Kar de Hara dhaniya barek Kata hwa Dal de serve Karein chawlo ke sath