Insalata al forno

Anu Kamra @cook_9786578
A light Italian starter served with lots of veggies and roasted eggplant.. a very Yummylicious starter for brinjal lovers...
Insalata al forno
A light Italian starter served with lots of veggies and roasted eggplant.. a very Yummylicious starter for brinjal lovers...
Steps
- 1
Take butter in a bowl. Add lemon juice.
- 2
Add tomato ketchup. Add processed cheese.
- 3
Mix everything well. Add little black pepper.
- 4
Now adding roasted eggplant
- 5
Add green chilli, bell peppers, onion and tomatoes.
- 6
- 7
Add crumbled paneer and chilli flakes.
- 8
Finally add salt and is ready to be served.
- 9
Enjoy with cheese by spreading on roasted bread.
- 10
Enjoy endlessly..
Similar Recipes
More Recipes
-

Darshana Patel
-

Santy Coy
-

Mukti Sahay
-

Kristy Green
-

Ankita Kapil Varshney
-

Alexa Trombley
-

Vermicelli Semolina veggie Idli
Lakshmi Sridharan Ph D
-

Bareeraawais22
-

Easy Mini English Muffin Pizzas
Mad Cook
-

Easy chicken fajitas spaghetti
Spicy George Foreman
-

Crock Pot Girl 🤡
-

Lance Wilson
-

🌈NinjaMommaKitchen🌈
-

Sue
-

🌈NinjaMommaKitchen🌈
-

Uzma Latif
-

Anjali Suresh
-

Ritu Parihar
-

Usha V Bhat
-

Humaira Saleem
-

Er Shalini Saurabh Chitlangya
-

Janahvi Kulkarni
-

Areeba Saleem
-

Assy Lala
https://cookpad.wasmer.app/us/recipes/11260466



















Comments