Steps
- 1
Cream the butter and sugar powder together.
Add salt and vanilla essence
Mix again. - 2
Add flour and knead with hands
Keep the dough in the refrigerator for 15-20 minutes. - 3
Preheat the oven
Take out the dough and roll it on the platform. - 4
Cut in the desired shape
Line a baking tray and place the cookies. - 5
Bake at 180 degrees for 12-15 minutes or till edges get browned.
- 6
Remove and let them cool on a wire rack.
- 7
Enjoy with tea.
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