A picture of Paniyaram.

Paniyaram

Daya Hadiya @cook_17130198

#goldenapron2
#kerala

#goldenapron2
#kerala

Paniyaram

Daya Hadiya @cook_17130198

#goldenapron2
#kerala

#goldenapron2
#kerala

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Ingredients

1 cuprajigara
1/2 cuppeanut crumble
1 cupbuttermilk
1Potato crust
2chillies chopped
1 tspginger paste
1 tbsppepper powder
to tasteSalt
as requiredOil for roasting

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Steps

1

In a bowl, add rajigara, roasted peanuts crumble, potatoes crust, chilli, pepper, ginger paste, salt to taste, buttermilk as needed and mix well.
2

After that heat the pan. add 1 tsp of oil in all the round and add 1 tbsp of batter in all the round.
3

Cover the lid and roast both the side 2-3 minutes in medium flame.
4

Then take in serving plate and serve it.

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Cooksnaps

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Daya Hadiya @cook_17130198

on January 05, 2020 16:45

Cooking is My passion.Born to cook.Crazy about cooking.. @dayascookbookalso craft lover @artistry_daya_hadiya

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