Spinach egg open sandwich

Name: Spinach egg open sandwich
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl finely chopped spinach; 2 boiled eggs; 1 small bowl Chopped mushrooms; some sweetcorns; 5-6 garlic cloves; as required Mayonnaise; as required Dried parsley, red Chile flakes; as required Cheese and butter; 4 pcs Brown bread

Soumi Banerjee @cook_19946990

Kolkata

As it is winter lots of options are available so we can make our dishes more healthy and delicious

#healthy2020

As it is winter lots of options are available so we can make our dishes more healthy and delicious

#healthy2020

Soumi Banerjee @cook_19946990

Kolkata

As it is winter lots of options are available so we can make our dishes more healthy and delicious

#healthy2020

As it is winter lots of options are available so we can make our dishes more healthy and delicious

Saved

Ingredients

2 servings

1 bowlfinely chopped spinach
2boiled eggs
1 small bowlChopped mushrooms
some sweetcorns
5-6garlic cloves
as requiredMayonnaise
as requiredDried parsley, red Chile flakes
as requiredCheese and butter
4 pcsBrown bread

Saved

Steps

1

First boil the eggs, finely chopped the spinach and garlic
2

Now in a pan add little butter then add the finely chopped garlic saute it then add the mushrooms fry it, then the spinach add salt and stir it till the water is evaporated. Then add the sweet corns.
3

Then keep it aside
4

Now mix the egg, mayonnaise, dried parsley and chill flakes.
5

Now take the bread put the mixture on it.
6

Now in a pan add little butter then place the bread. Add grated cheese. Cover it for 1-2 min till the cheese melts.
7

Now sprinkle some red Chile flakes and parsley also can add tomato sauce.