Spicy Asian stir fry ho fun

Name: Spicy Asian stir fry ho fun
Cuisine: British
Ingredients: 1 shallot; 1 onion; 1 brunch of coriander; 1 Ho fun; 1 carrot; Half Of the cabbage; Half Chayote; 1 tbs light soysauce; 20 gm peanuts; 2-3 pcs red small fresh chilli; 2 tbs dark soy sauces; 1 tbs fish sauce; 2 tbs oil

Fifi Wu @cook_20168287

Spicy Asian stir fry ho fun

Fifi Wu @cook_20168287

Saved

Ingredients

1shallot
1onion
1brunch of coriander
1Ho fun
1carrot
HalfOf the cabbage
HalfChayote
1 tbslight soysauce
20 gmpeanuts
2-3 pcsred small fresh chilli
2 tbsdark soy sauces
1 tbsfish sauce
2 tbsoil

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Steps

1

After water boiled, put the Ho fun in for 4 mins. Then drain it with cold water. Leave it aside.
2

Slice the shallot, onion, carrot, Chayote, cabbage, chili into thin slice.
3

Heat the pan with oil, then put the shallot and onion in for 30 second.
4

Then add all the vegetable and chilli and stir fry for 5 mins.
5

Add the Ho fun and soy sauce, dark soy sauce, fish sauce, white pepper and sit fry for 5-7 mins.
6

Put it on the plate. Chop the coriander and peanuts put on top.