Raw Turmeric Flavoured Yakult Falooda

Name: Raw Turmeric Flavoured Yakult Falooda
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1/4 inch raw turmeric; 4 tsp condensed milk; 4 tsp milk; 5-6 tsp dry fruits(cashew, pistachio, almond); 1 tsp cardamom; 1/2 tsp rose petals; 50 grams rice falooda sev; 3 Yakult bottles

Monika Rastogi @monika_yati

Bangalore

#Yakult .
It's a very healthy and simple recipe, made using Yakult.
I have used raw turmeric which helps in relieving symptoms of arthritis and osteoarthritis and also enhances the taste of the dish.

Monika Rastogi @monika_yati

Bangalore

#Yakult .
It's a very healthy and simple recipe, made using Yakult.
I have used raw turmeric which helps in relieving symptoms of arthritis and osteoarthritis and also enhances the taste of the dish.

Saved

Ingredients

15 min

1 serving

1/4 inchraw turmeric
4 tspcondensed milk
4 tspmilk
5-6 tspdry fruits(cashew, pistachio, almond)
1 tspcardamom
1/2 tsprose petals
50 gramsrice falooda sev
3Yakult bottles

Saved

Steps

15 min

1

Boil one glass of water in a saucepan. Add rice falooda sev and boil them for 5 minutes. Then drain out the excess water.
2

Now grate raw turmeric, chop the dried fruits and crush the cardamom.
3

Heat a pan, add condensed milk and normal milk and when it starts boiling, add grated turmeric and crushed cardamom. Keep stirring. Cook for a few mins, remove from flame and let it cool down completely.
4

Now in a separate bowl, mix the above prepared condensed milk mixture and yakult together.
5

In a glass bowl, transfer boiled rice falooda sev and pour the prepared mixture of yakult and condensed milk.
6

Garnish falooda with dry fruits and rose petals. Our 'Turmeric Flavoured Yakult Falooda' is ready to be relished. Serve chilled.