Garlicky Basil Mushrooms

Name: Garlicky Basil Mushrooms
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 8-10 medium-sized button mushrooms wiped clean and stem removed; 2 Tablespoon salted butter melted; 2 Tablespoon finely minced garlic; 2 Tablespoon finely chopped basil

Air Fry with Me @cook_19680730

Los Angeles, California

If you like basil and garlic, these garlicky basil mushrooms are definitely for you! The mushrooms are infused with the aroma of basil, garlic, and butter. They are quick and easy to make and delicious, too!

Air Fry with Me @cook_19680730

Los Angeles, California

Saved

Ingredients

10 mins

2 servings

8-10medium-sized button mushrooms wiped clean and stem removed
2 Tablespoonsalted butter melted
2 Tablespoonfinely minced garlic
2 Tablespoonfinely chopped basil

Saved

Steps

10 mins

1

In a small bowl, combine the melted butter, minced garlic, and basil.
2

To the top of the mushroom, make a few slices on the mushroom without cutting through. Roll the mushrooms in garlic butter and place them in a shallow pizza pan or on a sheet of aluminum foil.
3

Spoon some garlic basil on top of each mushroom and air fry at 380F (190C) for about 6-8 minutes.