Beingan ke bhurji

Name: Beingan ke bhurji
Total time: 900 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 kg boiled beingan(bringal); 2 cup tomato puree; 2 tbsp oil; To taste salt; 1/2 tsp red chilli powder

Vanya Saini @cook_20724980

Beingan ke bhurji

Vanya Saini @cook_20724980

Saved

Ingredients

15 minutes

8 servings

1 kgboiled beingan(bringal)
2 cuptomato puree
2 tbspoil
To tastesalt
1/2 tspred chilli powder

Saved

Steps

15 minutes

1

Heat up oil & put tomato puree in it with salt & red chilli powder.
2

Cook till oil spreads from corners & add boiled & mashed beingan.
3

Cook on low flame till all water dissolves.
4

Serve hot

Saved

Cooksnaps

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Vanya Saini @cook_20724980

on March 30, 2020 14:50

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