Stuffed Bellpeppers

Name: Stuffed Bellpeppers
Total time: 3600 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 300 gm Chicken Mince; 1 Orange Bell pepper; 1 Red Bell pepper; 1 Yellow Bell pepper; 1 Onion medium; 3 Tomatoes medium; 3-4 Garlic cloves chop; 1/2 inch Ginger piece chop; 1/4 cup Oil; 1/4 cup Mozzarella Cheese; 1/2 cup Peas boiled; 1/4 cup Corn boiled; 1 Tbsp Red Chilli powder; 1/2 Tsp Termuric (haldi); 1 Tsp Cumin seeds (zeera); 2 Tbsp Fresh Coriander chop; 1 Sprig Spring Onion(green only); leaves Few Fresh Mint

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

#IAMANAMBASSADOR
#HAPPYRIRTHDAYCOOKPAD

My love for gardening goes together with passion for cooking. I adore to use home grown veggies. 15 years back when we shifted to KSA,we have left a home full of over 150 plants,distributed to family,friends,plants nurseries. but my passion has made me keep on planting even in Apartment Balcony. got the coloured bellpeppers from KSA & sow the seeds in just empty oil cans, result is awesome. My home grown Orange Bellpepper sprouts exactly at right time to celebrate Cookpad Birthday!!!
I guess it's a sign of fate for me that Cookpad and I will be together for lifetime. being an Ambassador, my Motivational post is dedicated to all home cook gardeners of Cookpad Community. Follow your passion, no matter big or small. Happy Cooking, Happy Sharing!

#IAMANAMBASSADOR
#HAPPYRIRTHDAYCOOKPAD

Nazia Qureshi @nazia_qureshi

Karachi, Pakistan

#IAMANAMBASSADOR
#HAPPYRIRTHDAYCOOKPAD

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Ingredients

60 min

4 servings

300 gmChicken Mince
1Orange Bell pepper
1Red Bell pepper
1Yellow Bell pepper
1Onion medium
3Tomatoes medium
3-4Garlic cloves chop
1/2 inchGinger piece chop
1/4 cupOil
1/4 cupMozzarella Cheese
1/2 cupPeas boiled
1/4 cupCorn boiled
1 TbspRed Chilli powder
1/2 TspTermuric (haldi)
1 TspCumin seeds (zeera)
2 TbspFresh Coriander chop
1 SprigSpring Onion(green only)
leavesFew Fresh Mint

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Steps

60 min

1

Cut the top of bellpeppers nicely. Deseed them throughly.carefully remove white flash as well from inside.try not to cut the bellpeppers.wash them inside out.
2

Boil water with 1 tsp salt. Add desseded whole bellpepper in boiling water.let in simmer in for 4-5 minutes.drain water & keep bellpeppers upside down on flat surface to drip off any excess water.
3

Boil peas till tender.boil corns till tender.
4

Wash tomatoes & blanch them by adding in boiling water for 2-3 min.till the skin comes out easily. Take out from water,remove skin & mash it with spoon to get a thick paste like texture.no need of blender.
5

Chop onion,garlic,ginger.add oil in pot.add zeera,as it pops up add chopped onion.fry till pink.
6

Add chop ginger garlic& fry till ginger softenes a bit & colour changes.add salt,haldi,lal mirch.fry till oil seprates.
7

Add tomato paste.fry for 2-3 minutes to blend in masala.add chicken mince & mix well.let it cook covered for 10 min over medium heat.
8

When qeema is well blended & softened,add boiled peas & boiled corn.mix well.let it cook for 5 min more to get mix altogether.
9

Oil comes at top then turn off flame. Add chop spring onions & coriander chop.shred mozzarella cheese in bowl.
10

Take oven safe dish, grease with 1 tsp oil.place blanced bellpeppers in it.fill peppers with stuffing.top with fresh chop mint leaves and shredded mozzarella cheese.
11

Preheat the oven at 180°c.place the dish in oven & bake for 25 min. Take out dish in between, turn the bellpeppers once.aftr 25 min.take out dish, filled rest of the stuffing in dish.give top heat tomelt the cheese and equaly balace the heat in dish for 5 min.
12

.take out. Serve hot stuffed bellpeppers. praise the colourful creation of AllahSWT and Enjoy with Cookpad.

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Nazia Qureshi @nazia_qureshi

on March 04, 2020 08:00

Karachi, Pakistan

A "Superb Ambassador" at Cookpad, Alhumdulillah! Crafting food, and presenting it beautifully, is my passion. I've worked with magazines and channels for publishing wonderful recipes, and I'm a part of a successful youtube channel. Happy Cooking, Happy Sharing! https://youtu.be/d9ub-HiYu1k