Baked mini potato cups

#Goldenapron3
#week7. Potato
#Fitwithcookpad
All ingredients I used in this dish are healthy , even boiled potato and cottage cheese is good for health.
Baked mini potato cups
#Goldenapron3
#week7. Potato
#Fitwithcookpad
All ingredients I used in this dish are healthy , even boiled potato and cottage cheese is good for health.
Steps
- 1
Peel the boiled potatoes
- 2
After that cut them into half and scope them out
- 3
Cut them bit from down side or bottom side so that it will stand or set properly
- 4
Now sprinkle salt and jeera powder and bake them for 5 to 7 minutes
- 5
In a bowl ; take crumbled cottage cheese, red capsicum, yellow capsicum and green capsicum and coriander leaves
- 6
Add salt,chat masala,and coriander leaves
- 7
Fill green chuttney and cottage cheese mixture in scooped potatoes
- 8
Now great some mozzarella cheese on top of this mixture and bake it for 7 to 10 minutes on 150 degrees
- 9
And baked cheesy mini potato cups are ready; serve it with purple cabbage and pomegranate mix salad
- 10
#Golden apron 3
- 11
#week 7 potato
- 12
# fitwithcookpad
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