Open in Cookpad AppSteps
- 1
Peel and dice pumpkin. Wash and cook until tender. Blend until smooth.
- 2
Toast the groundnut and deskin it. Ground to powder foam
- 3
In a pot, fry oil and onions. Add the Kayan Miya mix and fry. Add the meat or smoked fish and continue to fry. Add the pureed pumpkin and continue to fry.
- 4
Then add the groundnut paste with little water and allow to cook for about 10 minutes. Add your curry and seasoning cubes too
- 5
The soup should be smooth. Lastly add your vegetable and cook for few minutes
- 6
Serve with either tuwo or Masa.
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https://cookpad.wasmer.app/us/recipes/11755472
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