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https://cookpad.wasmer.app/us/recipes/26592124
Place eggs in a pot and cover with water.
Bring water to a boil over medium heat.
Once boiling, cook the eggs for 10 minutes.
Remove eggs and cool in cold water before peeling.
Cooling the eggs in cold water helps make peeling easier.
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Pecan Tassies (in Phyllo cups)








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