Stuffed paratha
Best for dinner
Open in Cookpad AppSteps
- 1
First prepare dough for roti
- 2
Keep a pan add oil in it,once get heat add onion,turmeric powder,red chilli powder,salt,fry for five minutes in a medium flame
- 3
Add egg to the mixture,leave it for five minutes,then turn and split into pieces
- 4
Add coriander leaves to it
- 5
Roll dough into thin and stuff the mixture,close and make roti,then cook it in a dosa pan,serve it with tomato ketchup
- 6
Finally we will get a delicious roti for the dinner.
Made this recipe? Share a Cooksnap!
Let Anandhi Suresh know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
Japanese Miso Scallop on Shell (North part of Japan, Aomori)
-
-
Banana Bread with Brown Sugar Glaze
-
Ewok Energy Bites (No-Bake Oat Peanut Butter Balls)
-
Yoda Soda (Lime Sherbet Float for a Star Wars Party)
-
-
![[deleted]](//global-web-assets.cpcdn.com/assets/guest_user-411965b370bbbfc1433c4478633d4974e180b506f29555ff58032b0ab04c5b56.png "[deleted]")
[deleted] -
Burfi with almond flour and milk powder
-
-
Almost better than anything cake
-
Pull-apart Cheesy Garlic Bread
-
-
-
-
-
Crispy beef chilli with egg fried rice
-
-
-
-
-
Comments