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Breakfast sandwich
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A picture of Breakfast sandwich.

Breakfast sandwich

homegrownveggies
homegrownveggies @cook_5708914
Cape Cod Community College West Barnstable, Massachusetts

Breakfast on the go class!
October 4th, 2016
"Breakfast sandwich"

Breakfast on the go class!
October 4th, 2016
"Breakfast sandwich"

Read more

Breakfast sandwich

homegrownveggies
homegrownveggies @cook_5708914
Cape Cod Community College West Barnstable, Massachusetts

Breakfast on the go class!
October 4th, 2016
"Breakfast sandwich"

Breakfast on the go class!
October 4th, 2016
"Breakfast sandwich"

Read more
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Ingredients

  • 1 canPillsbury "grands" biscuits
  • 2-3 slicesAmerican cheese or your favorite cheese
  • 2eggs
  • 2-3 slicesdeli ham
  • 1 canPillsbury "grands" biscuits
  • 2-3 slicesAmerican cheese or your favorite cheese
  • 2eggs
  • 2-3 slicesdeli ham
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Steps

  1. 1

    Preheat oven to the directions on the can of biscuits.

  2. 2

    Place biscuits on a lightly greased cookie sheet (split biscuits to make a pocket to stuff with other ingredients)

  3. 3

    Scramble eggs in a skillet.

  4. 4

    Cut slices of cheese and ham into quarters.

  5. 5

    Spoon some scrambled egg onto each open biscuit. Top each biscuit with ham and cheese.

  6. 6

    Pinch biscuit closed. Place cookie sheet in oven until biscuits are golden.

  7. 7

    Enjoy!

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homegrownveggies
homegrownveggies @cook_5708914
on October 07, 2016 04:20
Cape Cod Community College West Barnstable, Massachusetts
Instructor at Project Forward
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Keywords

Sandwich American Cheese Egg Deli Ham Cheese

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