Breakfast sandwich

Name: Breakfast sandwich
Cuisine: American
Ingredients: 1 can Pillsbury "grands" biscuits; 2-3 slices American cheese or your favorite cheese; 2 eggs; 2-3 slices deli ham; 1 can Pillsbury "grands" biscuits; 2-3 slices American cheese or your favorite cheese; 2 eggs; 2-3 slices deli ham

homegrownveggies @cook_5708914

Cape Cod Community College West Barnstable, Massachusetts

Breakfast on the go class!
October 4th, 2016
"Breakfast sandwich"

homegrownveggies @cook_5708914

Cape Cod Community College West Barnstable, Massachusetts

Breakfast on the go class!
October 4th, 2016
"Breakfast sandwich"

Saved

Ingredients

1 canPillsbury "grands" biscuits
2-3 slicesAmerican cheese or your favorite cheese
2eggs
2-3 slicesdeli ham
1 canPillsbury "grands" biscuits
2-3 slicesAmerican cheese or your favorite cheese
2eggs
2-3 slicesdeli ham

Saved

Steps

1

Preheat oven to the directions on the can of biscuits.
2

Place biscuits on a lightly greased cookie sheet (split biscuits to make a pocket to stuff with other ingredients)
3

Scramble eggs in a skillet.
4

Cut slices of cheese and ham into quarters.
5

Spoon some scrambled egg onto each open biscuit. Top each biscuit with ham and cheese.
6

Pinch biscuit closed. Place cookie sheet in oven until biscuits are golden.
7

Enjoy!