Medialunas with Ingredients You Already Have at Home!

Name: Medialunas with Ingredients You Already Have at Home!
Total time: 3600 s
Yield: Makes 20 servings
Cuisine: American
Ingredients: 4 cups self-rising flour (about 500 grams); 2 tablespoons sugar (about 30 grams); 2 eggs (for the dough); Lemon zest or vanilla extract; 7 tablespoons butter or margarine (about 100 grams); 3/4 cup warm milk (about 175 ml); 1 egg (for brushing)

Noe Benítez @cook_22107747

Asunción - Paraguay

Medialunas with Ingredients You Already Have at Home!

Noe Benítez @cook_22107747

Saved

Ingredients

1 hour

Makes 20 servings

4 cupsself-rising flour (about 500 grams)
2 tablespoonssugar (about 30 grams)
2eggs (for the dough)
Lemon zest or vanilla extract
7 tablespoonsbutter or margarine (about 100 grams)
3/4 cupwarm milk (about 175 ml)
1egg (for brushing)

Saved

Steps

1 hour

1

In a bowl, combine the flour, butter, eggs, sugar, lemon zest or vanilla, and milk.
2

Mix until you have a smooth dough.
3

Knead the dough until it’s soft and not too sticky. Cover and refrigerate for at least 20 minutes, or until the dough doubles in size if possible.
4

Roll out the dough into a rectangle about 1/4 inch thick.
5

Cut the dough into triangles of your desired size and roll each one up from the base to the tip to form the crescent shape.
6

Place the crescents on a baking sheet and brush with the beaten egg.
7

Bake for 20 minutes at 350°F (180°C).