Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Cuisine: American
Ingredients: 2 1/4 c. all-purpose flour; 1 tsp. baking soda; 1 tsp. salt; 2 sticks room temperature unsalted butter; 3/4 c. granulated sugar; 3/4 c. brown sugar; 1 tsp. vanilla extract; 2 large eggs; 2 c. chocolate chips; 1 c. chopped bittersweet chocolate

mundacooks @cook_22260511

I really enjoy the baked cookies from the frozen section. But they are getting boring, so I made a recipe to improve the blandness if the cookies.

mundacooks @cook_22260511

I really enjoy the baked cookies from the frozen section. But they are getting boring, so I made a recipe to improve the blandness if the cookies.

Saved

Ingredients

Dry Ingredients
2 1/4 c.all-purpose flour
1 tsp.baking soda
1 tsp.salt
Wet Ingredients
2 sticksroom temperature unsalted butter
3/4 c.granulated sugar
3/4 c.brown sugar
1 tsp.vanilla extract
2large eggs
Chocolate
2 c.chocolate chips
1 c.chopped bittersweet chocolate

Saved

Steps

1

In a bowl add flour, salt, and baking soda
2

In another bowl, add butter, brown sugar, white sugar, vanilla, and eggs.
3

Use a KitchenAid mixer to combine the wets and the drys.
4

Add chocolate chips and bittersweet chocolate while the KitchenAid mixer is still running.
5

Use a 2 oz. ice cream scoop to scoop onto the parchment paper on the baking sheet.
6

Bake at 375 degrees for 11-15 minutes