Granulated sugar

sticky rice (about 1 kg), ripe bananas (such as Cavendish) + 2 tablespoons granulated sugar, black beans or red beans, coconut milk, shredded coconut (about 200 grams), banana leaves, String for wrapping the cakes

whole milk (300 g), unsalted butter (20 g), vanilla extract, all-purpose flour (70 g), granulated sugar (140 g), salt, large egg, egg yolk, dark rum (optional) (30 g)

all-purpose flour (about 500 grams), Marsala wine (100 ml), instant coffee, lard or unsalted butter (50 grams), salt, white wine vinegar (about 2 tablespoons), granulated sugar (70 grams), unsweetened cocoa powder, large egg plus 1 egg yolk, Zest of 1 orange, grated, or 1 tablespoon vanilla extract, peanut oil (about 1.5 liters) for frying, Candied cherries, candied orange peel, chopped pistachios or hazelnuts

white distilled vinegar, granulated sugar, onion, finely diced, salt, dry mustard, celery seed, vegetable oil

sugar (60 g), water (15 g), egg white, powdered sugar or granulated sugar (350 g), lemon juice (12 g), Vanilla extract, to taste, Food coloring, as desired

powdered sugar (about 60 grams) 1/2 cup shredded coconut (about 40 grams) 1/4 cup almond flour (about 25 grams) 1/3 cup egg whites (about 80 grams) 2 tablespoons granulated sugar (about 25 grams), crushed cookies like petit (about 80 grams) 2 tablespoons shredded coconut (about 15 grams) 1/4 cup cocoa butter or melted butter (about 40 grams), mango puree (about 80 grams) 1/2 cup diced mango (about 65 grams) 1 teaspoon gelatin (about 2 grams) 1 tablespoon granulated sugar (about 15 grams), gelatin (about 3 grams) 1 tablespoon water (about 15 grams) 1 cup coconut cream or coconut puree (about 250 grams) 1/4 cup white chocolate (about 25 grams) 2/3 cup whipped cream (about 150 grams), gelatin (about 5 grams) 2 1/2 tablespoons water (about 35 grams) 1/3 cup whole milk (about 70 grams) 2/3 cup heavy cream (about 140 grams) 3/4 cup granulated sugar (about 185 grams) 1/4 cup glucose or honey (about 50 grams) 1 tablespoon potato starch (about 12 grams), shredded coconut as needed fresh coconut as needed 1/2 cup water (about 100 grams) 1/2 cup granulated sugar (about 100 grams)

cup/150 g all-purpose flour, cup/90 g unsweetened cocoa, baking powder, instant coffee powder, cup/120 g salted butter, cups/320 g granulated sugar, beaten eggs, vanilla extract, favorite raisins, chopped walnuts

eggs, sunflower oil (about 120 ml), sugar (about 200 grams), vanilla sugar or 2 teaspoons vanilla extract, milk (about 120 ml), baking soda, baking powder, cocoa powder, all-purpose flour (about 325 grams), granulated sugar (about 400 grams), rose water, (about 1 2/3 cups) powdered sugar

finely ground almonds (230 grams), eggs, granulated sugar (230 grams), Zest of 1 lemon, ground cinnamon, Powdered sugar for dusting, little butter for greasing the pan

mature winter melon (about 4 kg), granulated sugar (about 2 kg), coconut milk (about 2 liters, infused with candle smoke if available), Flesh from 10 young coconuts, sliced into strips (add jackfruit if you have it), fine salt, Natural food coloring, such as pandan leaves, butterfly pea flowers, mulberries, or gardenia seeds

clarified butter (about 115 grams), ghee (about 30 grams), fine semolina (about 240 grams), powdered sugar (about 25 grams), powdered milk (about 12 grams), medium can of cream (about 6 ounces or 170 grams), warm milk (about 240 ml), vanilla extract, baking powder, chopped peanuts mixed with shredded coconut (about 60 grams), granulated sugar (about 500 grams), water (about 480 ml)

phyllo dough, powdered sugar (about 30 grams), chopped peanuts (about 70 grams), shredded coconut (about 40 grams), raisins (about 75 grams), ground cinnamon, vanilla extract, granulated sugar (about 200 grams), water (about 240 ml), Juice of 1/2 lemon

plant-based milk (300 ml), all-purpose flour (57 grams), granulated sugar (141 grams), unsalted butter (28 grams), large egg, egg yolk, vanilla bean, salt, rum

large eggs, Separate the egg yolks into, salt, Separate the egg whites into, granulated sugar, Mini tomatoes and broccoli as desired, Prepared fried chicken as desired, Milk tea and café au lait 1 serving each

blanched almonds (about 300 grams), plus 2 tablespoons granulated sugar (about 225 grams), grated orange zest (about 15 grams), all-purpose flour (about 25 grams), vial bitter almond extract, granulated sugar (about 40 grams), water (about 15 grams), powdered sugar (about 15 grams), all-purpose flour (about 15 grams), level tablespoon baker's ammonia (ammonium carbonate), egg whites, powdered sugar (about 25 grams)

finely ground almonds (250 g), granulated sugar (250 g), lemon, large eggs, ground cinnamon (5 g), Powdered sugar, to taste

fine semolina (250 grams), granulated sugar (200 grams), all-purpose flour (200 grams), whole milk (200 ml), sunflower oil (150 ml), vanilla powder or 2 teaspoons vanilla extract, ground mastic (Chios mastiha), ground mahleb, orange (juice and zest), raw almonds, baking soda, water (300 ml)

sifted all-purpose flour (275 g), salt (5 g), fresh yeast (5 g), cold water (165 ml), melted and cooled unsalted butter (10 g), high-quality salted butter, without salt crystals (225 g), granulated sugar (225 g)

all-purpose flour (250 g), ground cinnamon, ground nutmeg, ground ginger, almond flour (50 g), unsalted butter, softened (100 g), baking powder (about 2 teaspoons), granulated sugar (125 g), large egg, lemon

all-purpose flour, unsweetened cocoa powder, baking powder, instant coffee powder, salted butter, granulated sugar, beaten eggs, vanilla extract, raisins of your choice, chopped walnuts