Schezwan Fried Rice Balls

Vedangi Kokate @veda_061978
Schezwan Fried Rice Balls
Steps
- 1
In a bowl take leftover fried rice.Mash it nicely with hands.
- 2
Soak the bread slices in water and immediately remove and squeeze out excess water and add it to mashed rice.Mix it well. I have not added any salt or masalas as rice already had all veggies, salt and sauces.
- 3
Make lemon size balls.
- 4
Take an appe pan and grease it with little oil and fry the balls. Keep flipping the balls so that it gets cooked from all sides nicely.
Similar Recipes
More Recipes
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

culinarycubit
-

Dakota Jenkins
-

Emily B.
-

Uzma Syed
-

Daxa Parmar
-

Heather Jajkowski
-

Dashimaki Tamago - Japanese rolled omelet
YOROKOBI kitchen
-

Simple Salisbury steaks over mashed potatoes
🌈NinjaMommaKitchen🌈
-

Heather Jajkowski
-

vishnupriya kannan
-

Vijeta Priyam
-

Wangechi Mbatia Njoroge -

Prasenjit Das
-

mundacooks
-

dimplebajaj
-

Nimra Sheikh
-

Essa Agarwal
-

Simple Salisbury steaks over mashed potatoes
🌈NinjaMommaKitchen🌈
https://cookpad.wasmer.app/us/recipes/12115095














Comments (11)