Steps
- 1
Preheat oil over medium high heat.
- 2
Season pork chops with salt, pepper, paprika, and garlic powder
- 3
Brown pork on all sides. Remove pork from pan
- 4
Add broth and soup to same pan and whisk any brown bits in the pan
- 5
Place mushroom in crock pot, then place pork on top. Pour broth mixture over pork
- 6
Cook on low for 6-8 hours
- 7
In the last 30 minutes add uncooked rice.
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