Vegetarian Egg Rolls (Air Fryer)

Name: Vegetarian Egg Rolls (Air Fryer)
Ingredients: Soybean pulp; Mung bean pulp; Carrot, julienned; Wood ear mushrooms, soaked and julienned; Onion, finely chopped; Cellophane noodles (bean thread noodles); Rice paper wrappers, seasonings

FoxyFooc @foxyfooc

Anh Quốc

Today I made soy milk and mung bean milk, and had leftover soy and mung bean pulp, so I used them to make egg rolls. Ever since I got an air fryer, I make egg rolls much more often!

FoxyFooc @foxyfooc

Anh Quốc

Today I made soy milk and mung bean milk, and had leftover soy and mung bean pulp, so I used them to make egg rolls. Ever since I got an air fryer, I make egg rolls much more often!

Saved

Ingredients

Soybean pulp
Mung bean pulp
Carrot, julienned
Wood ear mushrooms, soaked and julienned
Onion, finely chopped
Cellophane noodles (bean thread noodles)
Rice paper wrappers, seasonings

Saved

Steps

1

Mix all the ingredients together with salt, sugar, and pepper.
2

Roll the filling in rice paper wrappers. Do not soak the rice paper; just brush it lightly with water so the wrappers stay crispy.
3

Preheat the air fryer for 5 minutes at 400°F (200°C). Add the egg rolls and air fry for 7 minutes at 355°F (180°C), then take them out, turn them over, and air fry for another 3 minutes. Adjust the cooking time depending on how many egg rolls you have. I didn't use any oil, but the egg rolls still turned out very crispy.

Saved

Cooksnaps

Saved

FoxyFooc @foxyfooc

Published in the US on August 29, 2025 14:01

Anh Quốc

Tiêu chí nấu ăn của mình là đơn giản, ít bước, ít dụng cụ (để khỏi rửa nhiều 😅) và ngon, đặc biệt là mình KO DÙNG BỘT NGỌT. Hiện tại mình quan tâm đến cách nấu các món chay Tây và Ta.

Keywords

Onion Mushroom Rice Soy Bean Carrot Bean Noodle

Similar Recipes

More Recipes

Guarda la ensalada del verano – Spanish summer salad with a twist

Laura
Keto Churro Balls

Ryan
Beef and Chicken Stew

ifuchi
Rajgira Aaloo Paratha

Heenaba jadeja
Ragi Ambli

Jibita Khanna
Chocolate Peanut Butter Cookies

Sonya Bankester
Ragi Pakoda / Bhajia - New Style Snacks Recipe

Sudha Agrawal
Coffee Foam Hot/Cold

ifuchi
Banana Split Dessert

Sonya Bankester
Jowar Flour Crispy Puri

Daxa Parmar
Cajun Chicken Pasta

Kevin Salchert
Baked Sweet Chilli Chicken Nuggets

J. Boo
Chicken Parmesan Skillet Casserole

cindybear
Chocolate Chip Banana Bread

Courtney Reiman
Cream Puffs

Teodora T.
Frito pie

Chef Nena
My Tuna, Cucumber & Wholegrain Rice 😘

Maureen 😀
Chipotle Mayo Catfish

Mr.Delano
French Beans Fritters

ZMA
Hutch’s Cuban Reuben

Mike Hutchinson
Chicken cheese patties

Annies_book
Onion Pudla

Kruti Naik
Instant Pot butter ranch pork chops

ldscorpio1
Berry Smoothie Bowl

Danica Antoine
Moong Dal Dahi Vada

Sanuber Ashrafi