Porridge yam With smoke fish
Herphserh's Kitchen @herphserh
The smoke Titus fish give my porridge special taste and aroma.
Porridge yam With smoke fish
The smoke Titus fish give my porridge special taste and aroma.
Open in Cookpad AppSteps
- 1
In a pot add ur palm oil and fry wit ur pepper and sachet tomato and add water to it
- 2
Peel ur yam cut it into small pieces and wash den pour it in d pot and add ur seasoning and fish.
- 3
Allow it to cook very well den add ur onion an vegetables
- 4
Put ur spoon inside and break d yam until u get d thickness u want.. serve it hot..
Similar Recipes
More Recipes
-
Crispy & Healthy Oats Gota/ Bhajiya
-
Capsicum-Onion Curry in a Yogurt-Based Red Gravy
-
-
-
-
-
-
Beetroot Green Peas Oats Tikki
-
-
-
-
MOIST CHOCOLATE CAKE,Cocoa Ganache 😊
-
-
-
-
-
-
Stir Fried Spinach with Garlic and Green Peas
-
-
Ruby Food Respie -
-
-
https://cookpad.wasmer.app/us/recipes/12130071
Comments