Veg Biryani(lots of vegetables in one dish appealing one)

Name: Veg Biryani(lots of vegetables in one dish appealing one)
Cuisine: Indian
Ingredients: 3 kg rice; 1 lbs beans cut into small pieces; 1 lbs carrots cut into small pieces; 2 medium cups corns; 2 medium cups green peas; 2 lbs potatoes cut into big pieces; 2 cups soya beans boiled cut into small pieces; for Mixed biriyani spices-; 1 tsp Cumin seeds; 2 cinnamon sticks; 1 tsp Fennel seeds; 1 tsp cardamon seeds; 1 little cloves; 1 little kesar in water; handful coriander leaves; As required Ghee; to taste Salt

Nra Meera @cook_21217721

#goldenapron3

Nra Meera @cook_21217721

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Ingredients

3 kgrice
1 lbsbeans cut into small pieces
1 lbscarrots cut into small pieces
2medium cups corns
2medium cups green peas
2 lbspotatoes cut into big pieces
2 cupssoya beans boiled cut into small pieces
for Mixed biriyani spices-
1 tspCumin seeds
2cinnamon sticks
1 tspFennel seeds
1 tspcardamon seeds
1little cloves
1little kesar in water
handfulcoriander leaves
As required Ghee
to tasteSalt

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Steps

1

Wash the rice, let it soak in water in a bowl and let the water to boil add cumin, cinnamon sticks, cloves, cardamom, fennel and salt when it starts boiling add soaked rice.
2

In a pan gradually fry all vegetables onions, potatoes, beans, carrots, soya beans, corns and peas.
3

After fry put some ghee and oil mix Biryani spices in it. Then add all fry vegetables mix with spices.
4

In a big cooking dish add some ghee put some mix vegetables 1st then add rice layer on it then again vegetables. Then add some coriander leaves to it. Sprinkle kesar at last and cover it.