Quick Ground Turkey 🦃 Shepard’s Pie 🥧
Yummy 😋!
Steps
- 1
In a large pot that has been heated with olive oil sauté your ground turkey until almost no pink remains......drain any excess liquid from pot.....
- 2
Add your chopped onion and minced garlic, sauté for several more minutes.......
- 3
Now add your black pepper, ground sage and thyme leaves, cook for several more minutes.....
- 4
Add your white wine, heat on high heat until wine has been reduced by half......then lower heat to medium / low.....
- 5
Add into pot your can of chicken broth and cut green beans, bring to a boil for several minutes......
- 6
Reduce heat and add in your all purpose flour to pot, stirring until mixture is slightly thickened......remove from heat and set aside......
- 7
Place your ground turkey mixture into a large baking pan that has been sprayed with olive oil cooking spray......
- 8
Now place your prepared mashed potatoes all over ground turkey, spreading to make sure you completely cover the turkey mixture......
- 9
Now place your shredded cheddar cheese all over mashed potatoes.....
- 10
Bake, uncovered, in a preheated 400 degree oven for 30 minutes or until cheese has fully melted......
- 11
Let stand for about 10 minutes.....
- 12
Serve and enjoy 😉!!
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