Homebake bread

Name: Homebake bread
Yield: 6persons
Cuisine: Pakistani
Ingredients: 3 cup maida; 9 tbsp caster sugar; 9 tbsp oil ya butter; 1 tbsp yeast; 1/2 cup milk powder; Water for dough; 1 Eggs for brush on bread; Till for sprinnkle

Rashida Minhaj @cook_18419276

#mentorships
#paknig
Mein bun bnana chah rhi thi jab mould mein rise hony rakha to is shape mein agai soooo ab ye bread hai Boht soft bani hai aur bakery bread sy achi.

Rashida Minhaj @cook_18419276

#mentorships
#paknig
Mein bun bnana chah rhi thi jab mould mein rise hony rakha to is shape mein agai soooo ab ye bread hai Boht soft bani hai aur bakery bread sy achi.

Saved

Ingredients

with proofing3h

6persons

3 cupmaida
9 tbspcaster sugar
9 tbspoil ya butter
1 tbspyeast
1/2 cupmilk powder
Water for dough
1Eggs for brush on bread
Till for sprinnkle

Saved

Steps

with proofing3h

1

Maida mein sugar, oil, powder milk,yeast daal kar mix krain aur pani add kar ke soft si dough bana lain.
2

Cover kar 2 hours ke liye rakh dain.
3

Jab rise ho jae to counter par nikaal lain aur apni palm sy khoob rub krain.
4

Agar bun bnany hain to round kar lain warna tea cake moul mein daal kar vover kar ke again rise hony dain
5

Jab rise ho jae to egg brush krain aur till sprinkle kar dain
6

Aur preheated oven ya pateely mein 25 minute bake kar lain
7

Opper oil ya butter brush kar ke towel sy cover kar dain taaky soft rahy
8

Phr nikaal kar cut krain butter lagakar khaen ya jam ya susy hi kha lain mery kids kofty aur chicken popcorn ke sath khaaty hain