Steps
- 1
Stir all ingredients together in a saucepan over medium heat, cook until hot, about 5 minutes
- 2
Spread chicken wings in an even layer into a shallow baking dish. Pour sauce over the wings.
- 3
Marinate wings in fridge for one hour to overnight
- 4
Preheat oven to 350 degrees F
- 5
Bake chicken wings turning occasionally until no longer pink at the bone and the juices run clear, about 90 minutes
- 6
Serve with your favorite dipping sauce
Similar Recipes
More Recipes
-

ZMA
-

Sudha Agrawal
-

Fresh Black Eyed Peas (Cowpea) Curry
Muniswari.G
-

Darshana Patel
-

Doodh Poha (Flattened Rice Kheer)
Deepa Rupani
-

Bethica Das
-

Heenaba jadeja
-

Vegetable Poha with Mangalorian Mixture
Falgooni Mangrola
-

Aishwarya Kitchen A
-

Feel_my_Burner
-

Strawberry Tres Leches Cake (Easy)
Angelica
-

Pinkblanket's Kitchen
-

Sav & Sky
-
![Chocolate Avocado Mousse Cake [No-Bake] A picture of Chocolate Avocado Mousse Cake [No-Bake].](https://img-global.cpcdn.com/recipes/355e962fbf69efb3/240x240cq80/chocolate-avocado-mousse-cake-no-bake-recipe-main-photo.jpg)
Chocolate Avocado Mousse Cake [No-Bake]
Spoonful Passion
-

Zobia Sajjad
-

Divya Thakker
-

Sadia Asif
-

Sanober Danish
-

Kanchan Dixit -

Kiran Shoaib
-

mrslovegoodfood
-

RUCHIKA
-

Fulany Shamcy
-

Naheed Alam
https://cookpad.wasmer.app/us/recipes/12347667





Comments (7)