Chicken roll Paratha

Name: Chicken roll Paratha
Cuisine: Pakistani
Ingredients: Boneless chicken; Onion; Salt; Black pepper; Red chilli powder; Soya sauce; Chilli sauce; Water; Yougurt; Mint sauce (podine ki chutini; Oil; Sauce pan

Fatima Adil @cook_16869691

Islamabad Pakistan

Chicken roll Paratha
#cookwithhuma

Fatima Adil @cook_16869691

Islamabad Pakistan

Chicken roll Paratha
#cookwithhuma

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Ingredients

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Steps

1

Chicken marination. Take a bowl add boneless chicken breast. Then add 1tsp of salt, black pepper,red chilli powder, Then add 1tbs soya sauce, chilli sauce and mix it well now cover it and let it be for 1hr Then take a sauce pan add 2tbs of oil and fry the chicken When it's cooked take it out in a plate
2

Dough Take 2cups of maida add 1tsp salt and 2tbs oil then knead the dough with Lukewarm water and then cover it for 5mints to set Then make paratha of it
3

Now assembly it. Take paratha put some chicken boti in it then put some rings of onion or any other vegetables you like then Then take a bowl add 4tbs of daahi hai add 2tbs of mint sauce in it and now 1tbs on paratha and then roll it with any paper be it butter paper or aluminium foil then serve it and enjoy